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2013-05-08
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By now, we were all pretty stuffed. However, mum being the vegetable-lover, requested for a serving of fresh green vegetables. We did, and the vegetables came fried with some garlic. Full of wok hei but not overcooked, the vegetable was still crunchy and fresh. The entire meal was great and the service was pretty quick. By the time we are done, the restaurant was quite full, so it is a good idea to come early in order to get seats.
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