Grilling has been one of the most ancient cooking methods since the discovery of fire, and this method is still being used by people in many countries up until now. In Malaysia, one of the most popular and special grilled food would be the grilled fish!
(Some of the establishments below are non halal.)
You might feel a bit unfamiliar with this grilled fish stall but you won’t regret trying it! The grilled fish here is well seasoned, not too spicy or salty, definitely matches everyone’s appetite. The pricing is very affordable too. Come try it on your own to see whether it’s true!
Soon Lee Restaurant that located in Serdang has more than 10 years of experience in seafood grilling. Its signature dish is dry grilled stingray fish with special chili dipping sauce. Other than that, many customers love their Tom Yam grilled squids. The spicy and sour gravy goes really well with the fresh squids, forming the best combo ever!
1. Petaling Street Ikan Panggang
This grilled fish stall that located in Petaling Street is one of the must have for both locals and tourists while visiting Chinatown. It is actually hidden right behind the famous Luo Han Guo Longan drink stall. This grilled fish stall cooks one of the best Portuguese style grilled fish, its spicy and flavorful grilling sauce is all customers’ favorite. Fend Ikan Bakar has been rated as one of the best grilled fishes in town. Variety of seafood selection such as Stingray fish, 'Kampung' fishes, Catfish, blood cockles and others can be found here to satisfy your cravings. Fend Ikan Bakar uses assam gravy as the grilling sauce, added a touch of sourish to it. Do order a glass of Air Bandung Jagung or Sirap Bandung Meletup too, as the yummy iced drink helps in tuning down the spiciness!3. Mid Valley Megamall Oasis Food Court
Located in Level 2’s Oasis Food Court is the famous grilled fish that makes people rave over it. There is always long queue in front of the stall every day because the grilled seafood here is not only delicious, but also affordable in pricing and generous in portion. Sambal belacan, the local’s favourite, is used as the grilling sauce here.4. SS2 Prince Loong Grill Fish & Seafood
Prince Loong in SS2 gained a huge popularity since its opening due to its wide selection of seafood and creative grilling style, with up to 8 different flavours of grills on the menu. Among those unique flavors are Vietnamese grilled seafood, Indonesian grilled seafood, Hong Kong style grilled seafood and Macau style grilled seafood with orange juice added in it. If you would like to sample some different-than-usual grilled fish, then this is the perfect place!7. Restaurant Meng Kee Grill Fish
Located at Jalan Alor, the ultimate food heaven here, no doubt about Meng Kee’s food quality. Their signature dish is grilled chicken grunter that has a crispy outer and tender inside. Other than grills, Meng Kee does serves oyster omelettes, fried carrot cakes, salt and pepper squids and other dishes too. Kedai Kak Jat is not only popular among the Malays, its great name has attracted many other races too especially the Chinese too. Be expected to see piles of grilled squids on the grilling pan as it is Kak Jat’s signature that gained the most popularity among customers! Enjoy the grilled squids with Kak Jat’s special dipping sauce to enhance the already-good-enough flavor!