This is TinyVixen living in Petaling Jaya (North).
I am a Executive, work in Ampang. I like to hang out in Damansara Jaya. Thai, Korean, Japanese are my favorite cuisines. I also love
Café, Restaurant and Steamboat/Hotpot, Dim sum.
Our lunch was started with mango salad and tom yam soup. The mango salad was sour due to the green mango and there are some hint of chili padi around it. The mango was crunchy. The tomyam soup was delicious. It was really soup and spicy. It consisted of clams, squid and fish fillet. This dish is a must-order when you dine here. The main dish was the King Rama V fried rice that was...
This is WenDC living in Kuala Lumpur.
I work in Kuala Lumpur City Center. I like to hang out in Kuala Lumpur, Damansara (PJ), Damansara (KL). Korean, Japanese, Western variety are my favorite cuisines. I also love
Café, Restaurant, Kopitiam and Seafood, Desserts.
Hanjuku Cheese meaning half baked cheese. Available in 2 flavor - Original and Chocolate. It is Komugi signature dessert. I'm going to try the original flavor. It was so fluffy,creamy,light and moist. When put it in your mouth, it melt immediately and the cheese are taste good and flavorful This was really good and i can have few pieces of it Will try their chocolate flavor...
This is zanyzany living in USJ.
I am a Executive, work in Kuala Lumpur City Center. I like to hang out in Kuchai Lama, Petaling Jaya (North), Bandar Sunway. Thai, Japanese, Western variety, middle east are my favorite cuisines. I also love
Café, Stall / Warung and Ice Cream / Froyo / Gelato, Pizza/Pasta, dairy food.
Yuen Buffet Steamboat has a reputation as the bastion of seafood buffet steamboat restaurant. Despite offering only hotpot with 2 soup types i.e. chicken broth and spicy Tom Yam, there is a satisfying conclusion that this establishment knows just how to maintain the quality of their food with its no-frills delivery. A huge improvement is the comfortable setting at their new location, ...
First time eating such a nice vegetables. The asparagus is fresh and the cashew nut is crunchy. Both are perfect match. Seaweed is added and a sweet chicken stock is used for the cooking. It also comprise of green pea and carrot slices. It is not only decorated nicely but it has a colourful combination which increase our appetite.
La Casa Blanca has undoubtedly the best-known Moroccan food in Johor. With classic Moroccan prints lining the walls and the fragrant wafts of tagine in the air, this restaurant has an endearing, homely atmosphere that make guests feel welcomed. Of course, when at Casa Blanca, you have to try their famous tagines stews. It comes in fish, seafood, lebanese green bean stew, beef, lamb, eg...
Follow
Leave a Message
0 First(s)
0 Editor's Choice
0 Recommended
117 View(s)
830 Following
732 Follower(s)
Will try their chocolate flavor...
