https://www.umakemehungry.com/2019/09/o-master-q.html Recently, there were so much Johor Food flashing out in my friends and my social media pages that we could not resist any further, thus this is why we were here! We searched through the place for handmade noodle and was a tad lost due to the address given, nevertheless we found the place eventually. O Master Q i...
This is studiohausvincent living in Sri Petaling.
I am a Interior design / F&B, work in Petaling Jaya (South). I like to hang out in Kuala Lumpur, Damansara (KL), Puchong. Japanese, Vietnamese are my favorite cuisines. I also love
Bar & Pub, Restaurant, Kopitiam and Steamboat/Hotpot, Seafood.
you can find the original old KL taste curry mee here that is running by the 3rd generation. The family recipe is monitoring closely by Uncle Chong himself , it's a hidden gem for good curry mee in Bukit Jalil. They also have good value tea set for the whole day.
Breakfast with my girlfriend on Sunday morning. This cup of Kopi-O is definitely affordable to drink by all Malaysians.Enjoyed the day with her and this is one of the tastier laksa (36 years heritage) I've had in Malaysia. Laksa lovers who will be in JB, do try this out within the basement of city square mall because it has traditional 古早味 laksa standard in Singapore.
This is Julianmy living in Petaling Jaya (North).
I am a Real Estate Negotiator, work in Kelana Jaya. I like to hang out in Puchong Town Center, Petaling Jaya (North), Klang. Chinese, Malaysian variety, Malay are my favorite cuisines. I also love
Food court, Restaurant, Kopitiam and Mixed rice, Dim sum, Nasi Lemak.
This has been one of my favorite Bah Kut Teh restaurant while I was in Ipoh.They serve a different kind of Bah Kut Teh then the traditional, and so far this is the only one I have come across with the Angelica sinensis (当归- dong gui) as the base ingredient The Fried Shrimps with Lemon Juice and the Jelly Fish in Lemon Juice is a must try
Whenever I think of German dishes, I will always head to Brotzeit Bier Bar & Restaurant. I am so glad that I get to indulge in many flavors of Germany at any 3 outlets in Klang Valley (Mid Valley, Sunway Pyramid and Bangsar Shopping Centre). Brotzeit is operated by Chef Helmut who are originally comes from Germany and are very talented in making creative dishes...
The cafe was decorated in a stylish dark modern way. It was well known for its mille crepes, which was available in so many flavours that the cakes were displayed in 2 shelves. The place also offered free wifi. Water was available in the brown bottle on the tables.Mustang Durian Mille Crepe (RM9.50++) The cream filling was too rich but the durian taste was barely there. ...
La Casa Blanca has undoubtedly the best-known Moroccan food in Johor. With classic Moroccan prints lining the walls and the fragrant wafts of tagine in the air, this restaurant has an endearing, homely atmosphere that make guests feel welcomed. Of course, when at Casa Blanca, you have to try their famous tagines stews. It comes in fish, seafood, lebanese green bean stew, beef, lamb, eg...
Hungry morning, when I walk into San Francisco, the coffee smell is excellent. I order a coffee plus the big breakfast, it is v filling. Good choice ..
Read more about JB food reviews here : http://hazeldiary.com KOONE started its soft opening on 12th November 2015 and I decided to visit them over the weekend. The softserve parlour is few doors step away from The Replacement- Lodge & Kitchen to give you a clue of the exact location. KOONE is also just next door to TIP, The Ice-Cream Project. The com...
This is malaysia99 living in Kepong.
I work in Gombak. I like to hang out in Kuala Lumpur City Center, Kepong, Gombak. Malaysian variety, Western variety, Multi-Cuisine are my favorite cuisines. I also love
Café, Restaurant and Steaks / Chops, Fine Dining, Buffet.
Spicy miso udon is one of my favourites. Before this, I do not specially like to eat udon but once i tried Marufuku's udon, I just love it. So far, it was one of the best udon for me and the waffles with green tea ice cream worth to give it a try if you like something sweet.
This is NikJune92 living in Ampang.
I like to hang out in Bukit Bintang. Korean, Japanese are my favorite cuisines. I also love
Bar & Pub, Café, Restaurant and Steaks / Chops, BBQ.
This is TinyVixen living in Petaling Jaya (North).
I am a Executive, work in Ampang. I like to hang out in Damansara Jaya. Thai, Korean, Japanese are my favorite cuisines. I also love
Café, Restaurant and Steamboat/Hotpot, Dim sum.
Our lunch was started with mango salad and tom yam soup. The mango salad was sour due to the green mango and there are some hint of chili padi around it. The mango was crunchy. The tomyam soup was delicious. It was really soup and spicy. It consisted of clams, squid and fish fillet. This dish is a must-order when you dine here. The main dish was the King Rama V fried rice that was...
First time eating such a nice vegetables. The asparagus is fresh and the cashew nut is crunchy. Both are perfect match. Seaweed is added and a sweet chicken stock is used for the cooking. It also comprise of green pea and carrot slices. It is not only decorated nicely but it has a colourful combination which increase our appetite.
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service also is good.
百年的酿豆腐和马来西亚常吃的不同，有特色！ 说是酿豆腐偏偏这里没有卖豆腐。一碗米粉或饭配搭着已预先配好8件的酿豆腐配料，没有其他选择。 最低消费 RM 15 一碗让我的家人觉得价钱有点高，但认真品尝后，还是值得的。 在有空调的店面吃着清甜的汤配搭酿豆腐和米粉或饭，非常舒服! 我最喜欢呈椭圆形手工虾丸 ，新鲜好吃！ 手...