First time eating such a nice vegetables. The asparagus is fresh and the cashew nut is crunchy. Both are perfect match. Seaweed is added and a sweet chicken stock is used for the cooking. It also comprise of green pea and carrot slices. It is not only decorated nicely but it has a colourful combination which increase our appetite.
This is Tang Szu Xi .
I am a Student Western variety are my favorite cuisines. I also love
Food court, Restaurant, Delivery, Stall, Buffet, Dim Sum and many more.
Nathalie's Gourmet Studio is a French cuisine restaurant. Nathalie's Gourmet Studio is located at Solaris Dutamas. Most of the dishes here will attract your attention as the presentation of the dishes was really awesome, incredible and decorative. Bread with butter and a sprinkle of salt Fresh baked bread, warm & crusty. The butter was flavourful, not oily. Rich in milk.M...
Sushi Zanmai had always been our family favorites. Located in the new wing of the mall, the restaurant is juts as packed as it is and we usually waited around 10 minutes to get our seats there.Serving a good quality of Japanese food at the affordable price, we always be there and enjoy their delights. I had the saba shioyaki which was pretty good where the fish is well grilled with salt an...
This is isaactan living in Kuala Lumpur City Center.
I am a Entrepreneur Thai, Western variety are my favorite cuisines. I also love
Hotel Dining, Bar & Pub, Restaurant and Steaks / Chops.
Mumbai Delights, a restaurant serving northern Indian’s vegetarian cuisine, with their specialty being Mumbai's street food open recently at Plaza Mont Kiara. I had the chance to dine there with fellow foodies the other day, and it really gave me a new perception on what Indian dishes have to offer. Check out what we had that day, Mumbai Street Food @ Mumbai Delights, Pla...
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