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sulianti.suly.1
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My Restaurant0 My Restaurant(s)
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粉絲96 Follower(s)
sulianti.suly.1  Level 1
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Showing 1 to 15 OpenRicers of 109 Following
OpenRiceID Editor
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Farah Quinn
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meiyandotmy
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This is meiyandotmy .
Joyce食尚樂活
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nicole.chong.1029770
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This is nicole.chong.1029770 .
yangbaobei94
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This is yangbaobei94 .
an.kuek.3
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This is an.kuek.3 .
alice98
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This is alice98 . I am a own business Thai are my favorite cuisines. I also love Restaurant, Kopitiam, Food court and Buffet.
EasterYeoh
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This is EasterYeoh .
christychibi
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WendyLee
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This is WendyLee living in Kuala Lumpur City Center. I am a MIS, work in Kuala Lumpur City Center. I like to hang out in Kuala Lumpur City Center, Petaling Jaya (North). Korean, Chinese, Western variety, Arabian are my favorite cuisines. I also love Hotel Dining, Bar & Pub, Café, Sporting and optimistic life philosopher and Desserts, Any delish food that is cheese-related.

A specialist in tendon fare authentically from Asakusa, Tokyo, has set ashore Malaysia land not long ago, securing a cozy lot at Evolve Concept Mall- one of the latest additions to the already blooming shopping mall scene in Klang Valley to delight local folks here with their lavish offering of tempura donburi. Tendon or more familiarly known as tempura rice bowl, is actua...
Tika Panggabean
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AngelChibi
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WenDC
184 Review(s)
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This is WenDC living in Kuala Lumpur. I work in Kuala Lumpur City Center. I like to hang out in Kuala Lumpur, Damansara (PJ), Damansara (KL). Korean, Japanese, Western variety are my favorite cuisines. I also love Café, Restaurant, Kopitiam and Seafood, Desserts.

Hanjuku Cheese meaning half baked cheese. Available in 2 flavor - Original and Chocolate. It is Komugi signature dessert. I'm going to try the original flavor. It was so fluffy,creamy,light and moist. When put it in your mouth, it melt immediately and the cheese are taste good and flavorful This was really good and i can have few pieces of it tongue Will try their chocolate flavor...
gigichibi
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Showing 1 to 15 OpenRicers of 109 Following