I'm older enough to be a fast food lover, however i still couldn't resist the temptation of Mc Donald dessert spot corner. During my teenage year, Mc Donald sundae was my favorite, because of its smoothest ever ice cream i have with such a cheapest price like rm1.

Bringing back the delight at Genting with double the price, so humiliating lol!
Luckily, Quality still to be up par.Breaking the outer chocolate fudge, underneath was the soft and silky white vanilla ice cream, airy yet crunchy "kiddie cup" cone as the perfect ending.

Purposely emptying my stomach to a cuppa of Starbucks drink, using the FOC Starbucks card that i won from Daily Champion contest. Big thanks to OpenRice! A new and contemporary Christmas theme layout on the cup, simply perked me up.
My Choice on the Christmas day:i did gave my order in less sweet, but the outcome was cloyingly sweet!

End up, i need to add Cinnamon powder to dilute the sweet taste.
Nonetheless, it was smooth and chocolatey. Especially the frothy top with cocoa powder, i love much on it.

I was literally in hunger pangs on that moment, so i badly craving to a piping hot bowl of Mee. At last, the situation wasn't came as smooth as i wish. My order wasn't satisfied my stomach, but failed me a lot !It looked rather tempting in this photo, but it served unexpectedly petite in portion.nothing related to soba (buckwheat noodle). It merely plain udon, all broke into segment. I had no idea why it could be happened. Other topping included unagi, a half cut of ordinary hard boiled egg, corn, taogeh and scallion. Palm size of Unagi, pretty generous, but the taste was run of the mill.nothing to shout. Cloying much of canned lime juice with a saladitos (sour plum).