If you think all salads are the same cos they are just vegetables and thousand island, then you are wrong! The plate is full of a variety of vegetables including lettuce, cucumber, tomatoes, rocket and red cabbage. I have never seen so many different kinds of leaves in one salad before. The dressing is the best I've tasted. I have no idea what they put into it but it is amazing..Behind the salad is a mixed platter of some sort. Consists of various slices of bacon/ham with olives. It's meant for us to try the different types.

The meatball pasta was a pretty big portion! The place is decorated with jars of different pastas, making it easy for customers to choose the type that they want. The Italian chef (yes, he's actually from Italy!) came over to describe the different pastas. The pasta had one of the best tomato sauces I've ever tasted. It's so fresh and was just perfect. Chunks of tomatoes and capsicums can be found inside. Meatballs were aplenty - really juicy and flavourful.

This used to be my favourite place to eat.We usually order T3 which contains steak, brisket, flank, tendon & tripe pho. You pour in the bean sprout while it's hot and eat with the sambal. Omg.. I don't usually think much of noodle soups but this is really tasty. It's about RM 17 for a small bowl and about RM 19 for a large bowl.

Not only is the food good, the workers there are very friendly as well. They welcome you, open the door for you and smile. Once, when I only ordered an ice cream instead of noodles, the waiter asked if I needed an empty bowl (to share) and if I would like to have my ice cream now or later. Then when I was sick, they gave me warm water instead of with ice. They really give me this feeling like they care for their customers.

It's a warm and cozy environment with wooden furniture and warm lights. There are booths for privacy and the waiters & waitresses are nice & friendly. The moment I sat down.. I told myself.. No ordering spaghetti or pasta! (There wasn't any to order anyway) So I got myself a Jake's Charbroiled Fish Fillet (RM 22.90) which comes with french fries and salad.This is the steak (about RM 60) which came with carrots, broccoli, corn and potato.A serving of prawn cocktail (RM 20+). Prawn cocktail had only a few prawns but it was okay.. Nice presentation with the mangoes and bright colours.The fish and steak however, were really delicious! ^_^They also serve wine there but we settled with plain water.

This place seemed quite popular from the crowd every night. Looking at the decorations, one would think this to be a Western or Italian place. I love what they did with the place. It's so warm and cosy with a long mirror on one wall, making the room look bigger. Ordered fresh coconut (RM 4.90) since I saw so many people ordering it. The water is sweet and the flesh is 'young' although quite thin.Basil Sotong is scrumptious!! x_x I almost licked up all the crumbs The 'sotong' is actually mushroom stalks but I must say that it comes pretty close to the real thing. I'm impressed..They also serve pasta, noodles (Chinese style) and rice dishes here.