这一晚，我们在Le Meriedien的Latest Recipe享用了一顿Buffet Dinner。刚抵达时，我们并没有马上入餐厅，而是在Hilton和Le Meridien的hotel lobby闲逛。其实，对我来说，光看lobby，两边我都觉得他们的室内设计挺不错的，但我个人会比较喜欢Le Meridien的。

大约傍晚6点，正打算入餐厅时，服务生告诉我们是6点半才开始，不过还是安排了靠窗座位给我们。等待的时刻，反正闲着也没事，就去绕绕看看今晚的食物咯。这里属于international buffet，不管是日本餐、中餐、西餐、或本地的，都能在这里找到。我特别被甜点区给吸引哦，一个有一个漂亮的蛋糕呈现在眼前，看着都好不舍得去把他们给切了。

我必须承认说，这里的食材都很新鲜。在teppanyaki的虾肉简直是顶级的，配上独特的酱料，更是一级棒。但由于我个人不吃辣，而师傅却会在煮好的食物上撒上不少胡椒粉，不过这个可以向师傅提出要求的。除了虾肉，还有鱼肉、牛肉、鸡肉可选择。虽然我不是牛肉的忠实粉丝，但这里的beef teppanyaki是挺不错吃的哦。

另外，这里必吃的就是他们家的Salmon sashimi！纹路分明的三文鱼肉片加上分布均匀的油脂，入口即化的口感，简直是赞、赞、赞！这个我可没有夸张到哦。有机会来到这里一定要尝尝哦~

吃了不少重口味的，如果想来点清淡的，他们也有水果或新鲜的蔬菜供客人自制salad哦，salad bar还备上了各种各样的salad dressing，照顾了不同口味的客人们。

吃了几轮后，终于是进入甜品的时刻啦。这里的甜品种类其实也不少。蛋糕、fondue、雪糕、waffle、水果等等，就连豆花也有哦 ，口感挺咕溜。虽然雪糕没有很多的口味选择，但旁边架子里却是有好多种toppings供选择哦！ 巧克力冰淇淋是他的最爱，竟吃了8粒！而我的就选择了巧克力和咖啡口味的，配上了数种坚果。

当晚餐厅里的客人也不少，有的是情侣间的浪漫晚餐、有的是公司员工聚餐、有的是家庭聚餐等。这里高雅的设计与浪漫的气氛，配上美食，可说是值得一去。

为了庆祝我的生日，他带我来到了这家特别的餐厅。Top Hat是吉隆坡著名的米其林餐厅之一，坐落于繁华的市中心，KLCC附近一带。餐厅的建筑乃由一栋50年代的英国殖民地时期古宅改建，在独特优雅的外观中，仍然还保留着古典洋房的韵味。白色的餐厅有着一个大花园，周围种满绿树，林中还有个小鱼池。坐在餐厅里放眼望去，窗外景色特别怡人，顿时让人有种顿时放慢脚步的感觉。餐厅的室内格局仍然保留了原有的洋房格局，而室内设计则是结合了英式情调与本土艺术，温馨浪漫、高贵优雅。Top Hat主要供应西餐，但几乎每道菜都融入了些许的道地风味。除此，它家也有供应一些传统的道地菜式和娘惹餐。另外还有不少值得推荐的甜点、蛋糕和道地的马来与娘惹风味糕点。听说这里还有不少名人前来享用过哦！

This was my first visit to Bubba Gump at Sunway, and we had our dinner here with SHRIMPS.. Haha..!

The interior environment is quite unique and the service is quite efficient as well. The foods are all served with fresh ingredients. Each portion is big and more than enough.

Well, I couldn't remember what was the name of the food shown in the picture below. As you can see, there are four little baskets, three filling full with different cooking style of shrimps and one filled with French Fries. Therefore, you can just simply filled your stomach with different tastes in just a main course.Bourbon Street Catch of the Day, another main course of ours. Fresh grilled fillet combo with fresh shrimps, served with mashed potatoes and special sauce. Delicious! Besides our main courses, we'd also ordered a cup of Alabama Sweet Smoothie and a bowl of salad as our side dish.For those shrimp or seafood lovers, this is definitely one of the recommended place to you.

A plate of Beer-Battered Fish Fillets consists of three big pieces of deep fried fish fillets with their special beer batter, served good with tartar sauce. It comes with French fries and coleslaw as side dishes. I couldn't find the food tasted oily, where this was quite impressed me. This portion is big enough and the fillets are crispy and juicy fresh. It's really price worthy with both the size portion and the quality of food.

A big plate of fresh green vegetables, topped with grilled chicken slices, mixed cheese, chopped egg, crispy pork bacon bits, slices of bell peppers, croutons, and yellow onions. It is recommended to be served with their BBQ Ranch dressing, but we chose Thousand Island as the dressing. The waitress grinned some cheese and pepper on topped just right in-front of us when this salad was served on our table. It was quite enjoying while looking at the cheese falling and sprinkled all over the salad.