Beverages are all the juices, syrups, and teas, and while they sounded pretty funky, they arrived very ordinary and somewhat overpriced. I am happy with my ice lemon tea as there was intense lemon flavour in it, they must have squeezed quite and ample amount of lemon in it.

The mains were this great list of assorted Ingredients of a variety of poultries and seafood. Well I couldn’t possibly try all of it, although deep down, I really do wanna whack everything. LOL..So I tried the Maple Glazed Salmon. Salmon was moist and fresh. Chuparse los dedos!

Fish Tacos are always great here. And love the generous amount of vegetables and juicy diced tomatoes with the stunning slice of fish fillet perfectly battered and fried to give the rich crispy texture on the outside while keeping the moist of the fish on the inside. When served warm, I can eat quite a few of it.

Certain outlets with lower traffic tend to serve ingredients that are not too fresh resulting in the lack of quality in their sushi. Reason being, they would have to store their stocks a little longer hence most of the time, their sushi is not that impressive compared to those with higher traffic of customers. The envelopes of sweet bean curd with egg mayo on it is fresh and delicious. Although huge and difficult to eat, I love this one.

Essential key to beautiful sushi is the freshness of the ingredients.When it comes to raw dishes, freshness is too important of a role to determine the taste of it. Not just raw, but it also applies to others. With the clear emphasized on raw and cold dishes because these are the ones that has a higher chance of upsetting your tummy. Here , the ingredients are pretty fresh. This place is so new, I would not know it existed if not for the opening of uniqlo. Since it was new, peak hours are considered a good time to eat cause then the plates on the belt goes fast.