This restaurant called the two one one is a coffee shop with stalls and mainly dominating the business is the economy rice hawker stall.The drinks that are available are none other than those common coffee shop beverages. The usual thirst relief is nonetheless the chinese tea.

The soon soon pan mee and fish head noodle restaurant serves really good fish head noodle. So the next time there is a crave for fish head noodle, this restaurant is a must to visit. The noodles comes in both sizes, the thicker bee hoon, and the usual thinner ones that is usually served. I personally prefer the thinner ones but it absorbs all the soup faster than the thicker noodle.

When a shop sells distinctively very few items, chances is really high that they can be quite good. This is true in this restaurant, as they specialize with pan mee and fish head noodle. I tried both, and find them being better at the later. Having said that, the dry pan mee was not bad. Thanks to the generous toppings.

Here they offer a range of beverage from coffee to teas, milk shakes to fruit juices, and milks to sparkling juices and carbonated drinks. Also available is the local delights. Things like our all time favourite like teh tarik and milo. Both the teh and the-c is lovely in their respective ways. I especially like the teh c

Sing Kee Kitchen is vouched by neighborhood patrons to be serving good chicken rice. Being a chicken rice lover like most Malaysians, I find my way there with craving for the roasted pork. Located in Taman Desa with signature dishes like the roast pork and barbeque pork (Char Siew), it was not difficult to locate them. It was nothing too great and i bet lots of other places would have equally something similar. The chicken meat was lavish and thick but not moist and tender enough.