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jessiekpk
This is jessiekpk living in Bukit Jalil. I am a Will Writer and Financial Planner, work in Bukit Jalil. I like to hang out in Kuala Lumpur City Center, Bukit Jalil, Kuchai Lama. Korean, Taiwanese, Chinese are my favorite cuisines. I also love Café, Hotel Dining, Bar & Pub and Buffet, Seafood, Pizza/Pasta.
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Categories : Chinese | Restaurant | Seafood

;)

;)

 
The Stir-fried Scallop with Ginger & Spring Onion is something plain but tasty, after a heavy crab dish. Not salty and the vegetable that go along with the fried scallop is fresh ;) Scallop is big in size and well soaked to its original size before stir fried as the texture of the scallop is soft and chewable. Its fried with tasty natural flavouring, as its not too thirsty at all after this dish.
 
Recommended Dish(es):  Stir-fried Scallop with Ginger & Spring Onion
 
Date of Visit: Jun 02, 2013 

Spending per head: Approximately RM30(晚餐)

Other Ratings:
Taste
 5  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 4

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Wan tan Mee Smile Aug 06, 2013   
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Categories : Chinese | Food court

;)

;)

 
Its a breaky breakfast at Petaling street. Busy place of Petaling street as usual and wan tan mee is lovely. The pork meat, Char siew is half fat and half lean meat which is nicely barbequed. The soy sauce is nice, The boodle wan tan mee texture is springy and delicious. Vegetable is fresh and not too oily. Great with a cup of coffee for a quiet breakfast here. Will be back.
 
Recommended Dish(es):  Wan Tan Mee
 
Date of Visit: Aug 06, 2013 

Spending per head: Approximately RM6(早餐)

Other Ratings:
Taste
 5  |  
Environment
 2  |  
Service
 4  |  
Clean
 3  |  
Value for Money
 5

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Unique Chili Sour Crab Smile Aug 06, 2013   
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Categories : Chinese | Restaurant | Seafood | Noodles

;)

;)

 
Ohhh.. Its crab day again and yes, before going to the Mines Shopping Centre, there is always a reason to go to William's Crab for some crabby feast. And its Unique Chili Sour Crab is not to be missed. Look at the chilli padi, well, yes its hot but that give a zest to the whole dish. Tasty and the meat is fresh and well textured. Love the sauce combination of spicy with sweet sour taste. yummm
 
Recommended Dish(es):  Unique Chili Sour Crab
 
Date of Visit: Aug 05, 2013 

Spending per head: Approximately RM50(晚餐)

Other Ratings:
Taste
 5  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 4

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Categories : Chinese | Restaurant | Seafood

crunchy...

crunchy...

 
Mantis prawn has been my all time favourite and its kinda a must in seafood restaurant that I visited. I always had kam heong and kung pou, but here in de foodland, they have this Special Taste Mantis Prawn, and yes, should give it a try.

This restaurant spoilt us for many variety in cooking only mantis prawn, so get your pick. Special Taste Mantis Prawn is tasty, lightly flavoured and floured and there is this herbs and dried flavoured. lovely.
 
Recommended Dish(es):  Special Taste Mantis Prawn
 
Date of Visit: Jun 02, 2013 

Spending per head: Approximately RM30(晚餐)

Other Ratings:
Taste
 4  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 4

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Categories : Chinese | Restaurant | Seafood

 
lol

Going to De Foodland Seafood Restaurant without crab is not really a dinner visit. Therefore, my choice is Sweet & Sour Crab with Man Tou and this dish is mouthwatering and delicious. The gravy of sweet and sour sauce is ample for the man tau dipping, and yummy to the last piece of man tao. The crab is juicy too and fresh, Big in size and very meaty. Easy to get the meat out from the shell as the shell has been knocked before goes into frying, therefore, the broth simmered into the meat, makes it even more yummy.
 
Recommended Dish(es):  Sweet & Sour Crab
 
Date of Visit: Jun 02, 2013 

Spending per head: Approximately RM50(晚餐)

Other Ratings:
Taste
 5  |  
Environment
 4  |  
Service
 4  |  
Clean
 4  |  
Value for Money
 4

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