This had taken us by surprise. I will be honest here, I wasn't expecting this much of an improvement. The only reason why I decided to come back was because of the Goliath Challenge introduced by SpicySharon.

Anyway, the burger taste really good now. Although they were using their backup buns because their regular charcoal buns were sold out, it was still rather soft and fluffy. It may have looked cheap but it didn't taste cheap. The old Swiss Piggy used to be dry and flavourless, the new one has some kind of 'mushroom carbonara' sauce on top which gave it flavour and made it moist. The caramelized onions was alot better than before as well. Patty was great and well seasoned. If I'm not mistaken, they've also included pickles in there. Overall, really loved it.

Looks amazing, smells pretty amazing too. This rice was pack full of flavour and great texture. The Chinese sausages, mushrooms and chestnuts placed above the rice gave it saltiness and texture. The rice was fried with some eggs and I really do like that. The sprinkled spring onions was an added bonus to the whole dish. It was pretty good. Overall, I did quite like it.

The Hakka Braised Pork belly was just simply amazing. It was soft, tender and flavourful. The pork also has a certain percentage of fatty layer which was good. Adding on to their home-made "mantao" along with some lettuce, gravy and crushed peanuts (If I'm not mistaken), it was delightful. You could say that one was simply not enough. Overall, really did love it.

This was really a great way to end the meal. Ice cold ice cream with warm kaya cakes. Take one scoop of ice cream along with the entire slice of the cake and gently placed it in your mouth, the feeling you get is unforgettable. Both totally opposite in terms of temperature works so well when you start chewing bit by bit. I personally couldn't have enough but then again, its not very nice to ask for more ahahaha. Overall, loved it.

Loved the presentation at first sight. Its simple, clean and modern. The soup was just simply delicious. Its rich, creamy, well flavoured. I dare say this could be one of the best Tomato soup I've had in comparison with many othe restaurants. The croutons were also extremely crispy, which is something quite new to me. Personally finished most of the soup myself.