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2012-12-13
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Lately the concept of "Home made" dish is rising, due mainly because of the need of working people to dine at home. Thus lately, there are more restaurants coming out with this concept as part of their marketing plan, and In house cafe is one of such kind. Located just right next Shell station Genting Klang, this restaurant can be easily located as it is facing the main road leading to Wangsa Maju. Since it is my first time in this restaurant, i decided to go for something more special in this r
Lately the concept of "Home made" dish is rising, due mainly because of the need of working people to dine at home. Thus lately, there are more restaurants coming out with this concept as part of their marketing plan, and In house cafe is one of such kind. Located just right next Shell station Genting Klang, this restaurant can be easily located as it is facing the main road leading to Wangsa Maju. Since it is my first time in this restaurant, i decided to go for something more special in this restaurant. And in their menu, they have a Pork rice in Wooden container, looks a little bit special and unique for me. So i ordered this, and they took quite a while to serve the food to me. The whole restaurant staff look a bit messy and unorganized, it is like sitting in between of war zone. Where staff work in extreme stressful environment and services is bad. However, the restaurant are still properly clean up and at least it offer a comfortable seat.
The experience with this pork rice is bad, the whole food can be describe as such : A pork hard like a rock poured with tasteless condense liquid and placed on top of an egg which is cold and dry like a aged skin and the rice is not cooked properly that it is very hard to chew with. Though i ordered the sweet and sour sauce but it ended up tasteless, i had a bad dinner in this restaurant, but i guess i probably give this another try as they have a different variety of menu from dim sum to mee and rice.
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