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2013-03-28 44 views
Claypot glass noodle crab: This dish is very special and it is unlike many other which I have eaten before. This is because the glass noodle is not so dry and it has some gravy in it. The crab is also very fresh and and meat is very tender. The crab itself is also very tasty. For those who do not want to eat the glass noodle, the crab itself also have a slight peppery taste in it and for those who do not eat crab they can just eat the glass noodle by itself with the tasty gravy which brings up t
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Claypot glass noodle crab: This dish is very special and it is unlike many other which I have eaten before. This is because the glass noodle is not so dry and it has some gravy in it. The crab is also very fresh and and meat is very tender. The crab itself is also very tasty. For those who do not want to eat the glass noodle, the crab itself also have a slight peppery taste in it and for those who do not eat crab they can just eat the glass noodle by itself with the tasty gravy which brings up the taste. Overall this dish is good and very tasty. It cater to those who prefer a slight gravy in the dish.


Tomyam Seafood Soup: I love this dish as it suits my taste. The soup is not so spicy but it is more sourish. For those who prefer a more sour Tom Yam soup, you shall not miss this.

Steam lime chilli fish: According to the restaurant owner, the fish they used is "Sang Yu" or Snake head fish. This is because this fish is widely used to cook in Thailand. I love the texture of the fish together with the sour lime and a little spicy gravy. The awesome gravy which is sour and a little spicy with the fish makes the flesh of the fish taste so great. It is the taste of the gravy that brings up the taste of the fish. To enjoy the fish, it is best to eat the fish together with the gravy.


Thai Mango Salad: This is my favorite dish. One thing I like about this dish is that it has a lot of fried cuttlefish. The fried cuttlefish really brings up the taste of the salad. But this dish will even be more superb if it is slightly more sour.


Coconut Jelly: The coconut jelly is very nice and not so sweet. It is very natural with some coconut flesh and jackfruit flesh in it.

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-03-20
Spending Per Head
RM35 (Dinner)
Recommended Dishes
  • Claypot Glass Noodle Crab