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2013-09-26
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Siu Yuk, also known as crispy roasted pork belly are meat that have been roasted in a charcoal furnace at a very high temperature. Sun Ming's was balanced between crispy skin and tender, juicy meat. I especially loved the skin which was crunchy and salty. The meat was soft and tender, and tasted good on its own without any complementing sauces as well. The overall meat is so mouthwatering and delicious!
Siu Yuk, also known as crispy roasted pork belly are meat that have been roasted in a charcoal furnace at a very high temperature. Sun Ming's was balanced between crispy skin and tender, juicy meat. I especially loved the skin which was crunchy and salty. The meat was soft and tender, and tasted good on its own without any complementing sauces as well. The overall meat is so mouthwatering and delicious!
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