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2014-03-19
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Duck tales: Scouring Puchong for the tastiest of this neighborhood's roasted poultry, starting with probably our top pick, Soon Lok.Soon Lok's roast duck (RM42 for whole) proves that this popular restaurant is no quack; its meat is fleshy & flavorful, while its skin proves commandingly crisp, blessed with a luscious layer of fat to broaden both the waistlines & the smiles of satisfied patrons.Everything else here is convincingly executed, from the staples of siew yok & char siew ...Cabbage laced
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