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2012-07-25
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Usually, you’ll have your fried rice with shrimps or char siew or even only with egg. Here, it serves Fried Rice with Otak-Otak. Interesting right? The rice is fluffy and moist. The otak otak gives a good flavour to the rice while the prawns give good texture to the overall dish. I wouldn’t mind if they add in more of the ingredients! The otak otak is not too empowering and fragrant with its spiced fish meat. It doesn't give out the fishy aftertaste and not too salty too.
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