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If rice is your middle name, have the Char Siew and Siew Yuk Onion Rice with Minced Pork and Mushrooms. This is the perfect combination where you have all the best of the barbeque section plus the minced pork and mushrooms and onion rice! The rice is fragrant while not oily and the minced pork and mushrooms gives out a good balance of saltiness and mushroomy flavour. Need we say more about the Char Siew and Siew Yuk? A divine treat with the right saltiness and sweetness with a slightly charring
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If rice is your middle name, have the Char Siew and Siew Yuk Onion Rice with Minced Pork and Mushrooms. This is the perfect combination where you have all the best of the barbeque section plus the minced pork and mushrooms and onion rice! The rice is fragrant while not oily and the minced pork and mushrooms gives out a good balance of saltiness and mushroomy flavour. Need we say more about the Char Siew and Siew Yuk? A divine treat with the right saltiness and sweetness with a slightly charring flavour! I liked how the siew yuk’s fatty layers melts in the mouth. I know it’s unhealthy but a little bit of that won’t kill. I was told that they prepared their poultry freshly daily, which is quite a feat.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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