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Telephone
03-4043 7777
Opening Hours
Today
12:00 - 14:30
18:30 - 22:00
Mon - Sat
12:00 - 14:30
18:30 - 22:00
Sun
10:00 - 14:30
18:30 - 22:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Its glory days are gone, but this is one of those Chinese restaurants that keep soldiering on. Service is reasonably warm and efficient. Salad prawns. Decent, though the prawns weren't all that juicy. Chilled sliced abalone. Not bad, as far as canned abalone goes. Tiger prawns with Marmite sauce, which drowned out the prawns' natural sweetness. Fried tiger prawns, Cantonese-style. What's Cantonese-style? Spicy, apparently. Fried scallops with celery & capsicum. Something relatively healthy, for a change.
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Dynasty Hotel KL has an authentic Cantonese restaurant in it, named Tang Palace. It has a very traditional ambiance, with lots of Chinese paintings and motives around. I went there for their dim sum and the prawn balls are crispy on the outside, with fresh big prawns instead. The taste is savoury salty with chunks of vegetables in it. For the carrot cake, it is served hot, and not oily at all. I love the soft mushy texture, with burnt edges. Quite salty for this, but tastes good after dipping into sweet chilli sauce. The mini egg tarts are lightly sweetened. crispy and delicious too.The meal for 2 pax costs me around RM100, which is quite pricey for normal dim sum. But I enjoyed the meal with good food and nice ambiance.
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