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2012-08-15
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We started off dinner with a Two Season Combination consisting of hot deep fried bacon rolled with long beans, and cold salad prawns. Things certainly got off to a good start here! The bacon roll, coated with a thin layer of batter, was unique and somehow addictive. Who would have thought the fragrant steaks of bacon would compliment juicy, crunchy long beans so well? The prawns were just as good, fresh and springy, served with fruit salad.
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