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2012-10-22
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This is one of the newest addition of shop to the Kim Lian Kee branch which originates from petaling street. This time I ordered the moonlight kuey teow and a small size too. There is a raw egg on top which you need to mix it with the mee before you eat. The egg gives the kuey teow a smoother texture and adds in flavors too. The dish has enough wok hei and you can smell the aroma of it when being served.
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