New Yew Sang Seafood Restaurant

Open Now

Now Closed

We wanted to order something crunchy, so we settled with the deep-fried sotong. I thought that the sotong was slightly overfried, which makes it almost too hard to chew as it was too crunchy. One scraped against the roof of my mouth and left a slight bruise. It was also quite salty, especially when dipped with the Thai chilli sauce that was served together. Overall, not very recommended.