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Level4
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2013-12-31 61 views
Pan mee made with golden pumpkin - it really tastes interesting. Much like a good ravioli, the texture is al dente, and earthy from the pumpkin. The noodles are loaded with plenty of crunchy anchovies, salty sauce, minched meat, and lots of sweet leaves.
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Pan mee made with golden pumpkin - it really tastes interesting. Much like a good ravioli, the texture is al dente, and earthy from the pumpkin. The noodles are loaded with plenty of crunchy anchovies, salty sauce, minched meat, and lots of sweet leaves.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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