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All Branches (2)
Telephone
03-8024 1554
Opening Hours
Today
09:00 - 21:00
Mon - Sun
09:00 - 21:00
Payment Methods
Cash
Other Info
Accepts reservations
Alcohol served
Pork-free
Restaurant Website
http://www.ahkoong.com/index.asp
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Yong Tau Fu Fish Ball Noodle Fried Fish Cake Fish Noodles
Review (5)
Level4 2013-09-01
337 views
The noodles here are good as they have almost most of the noodle types. I tried the dry noodle too, and the deep fried pork cutlet was great. Chili sauce is a great compliment to the noodle.It comes with soup and some vegetables, which are the basic orders for each noodle dishes.Moving on the additional ingredients that I picked, it came in another bowl of hot soup. Some vegetables, bitter gourd, chili, fish paste, oysters and some abalone slices.They were are fabulously fresh and sweet. But lastly let’s not forget some deep fried wantan. It was crispy and delicious to go with normal chili sauce or even the tomato ketchup. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2013-01-23
151 views
Ah Koong restaurant located in Jalan USJ 9/5P, Subang Jaya. Its a chinese restaurant that served varieties of chinese food especially noodles.Tried their Wantan mee with some Fu Pei, fish balls and vegetables. It was not bad. Their soup base is kind of clear and not too seasoned.Overall, its not bad but i have tried bettter continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2012-08-14
113 views
Restaurant Ah Koong is a restaurant located at Subang Jaya. Restaurant Ah Koong serves a wide variety of chinese cuisines. This restaurant is popular for their fish ball noodle. Of course, their other dishes was tasty for me too.Curry Meehoon Mee Soup/ Laksa Unlike others, they do not add milk in this. The curry was rich in santan and thus it was gravy and thick. The mee noodle was springy and soft. But it was a bit too oily as you can see the above layer was those chilli oil. That causes the mee to be more spicy.Credits to: EVERYDAY FOOD I LOVE continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)