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Above information is for reference only. Please check details with the restaurant.
Signature Dishes
Moving to my all time favourite which is the pudding, they have got quite a bit of interesting choices as well. I kind of like the caramel pudding even though I am no big fan of caramel. Wasn’t dulcified to extreme, and I love it just as it is.Also great was the texture and the slight chill in it, Making this delightfully tasty.
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Although the black sesame was a disappointment, I was glad that the sago with mango was still okay. This dessert is basically just cold sweet santan based soup with tiny sago and mango cubes. The mango is sweet but was a little sour. It's really soft and smooth without any 'veins'. The bowl tickled my taste buds with the combination of sweet, sour and salty. Overall, I really like this dessert. But I liked mango and sago to begin with.. It's affordable too at a price below RM 10.
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Dinner finished but the night is still young. Must find something to do. Dessert stall is the best to place to go. They have air cond, they have TV and best most of the dessert are chilling.They have few types of fruits dessert here like watermelon, banana, kiwi etc. I don't really like how the banana goes with icy. The taste is like icy banana taste The watermelon is better because the watermelon is sweet and most of the time sweet things taste best when they are cold.They also have water dispenser here. So if you feel the dessert is too sweet, feel free to help yourself
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