Thai Nyonya Restaurant

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I was hankering for some fried soft shell crab, however, to my disappointment, they have run out of soft shell crab. The affable waiter looked genuinely sorry, so we decided to order the deep-fried squid with garlic instead. It proved to be a great choice. The squid was perfectly fried till golden brown, and there were loads of fried garlic as topping. Both were equally crunchy, not too salty, perfect complement to our rice. Priced at RM15, it was definitely well worth the amount paid.