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2012-10-11
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No relation to Taman Megah's long-entrenched Fatty Crab, this casual outlet at Taman Seputeh supplies a fresh alternative to Siu Siu and Robson Heights Seafood Restaurant for customers seeking to satisfy their crustacean cravings. No fewer than 18 crab recipes are available, from Green Chili Sweet & Sour to Bei Fung Tong Fried Garlic. Our first choice was a conventional one: the creamy salted egg version, irresistible with the restaurant's free flow of fried 'mantao.' Sea salt-baked 'dong quai'
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