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2013-09-01
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I couldn’t help when I see pies in the menu. Chicken and mushroom with diced carrots and onions, all baked in a melamine bowl, with pastry on top, covering the filling. I was rather disappointed with this one. Pastry was rather bland, even the fillings were somewhat just palatable. I would say, it was an insipid experience.Take note that the beverage menu were nothing too fascinating; ordinary menu with coffee, tea, juices, and smoothies. Mainly cater for offices in the neighborhood, lunch hour
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