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2013-01-23
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After months of teasing, The Gardens Hotel & Residences have finally unveiled Ri Yakitori, which joins The Spread and Sage as the final piece of a dining triumvirate. Physically, Ri Yakitori is reminiscent of Sage in subtle ways, but it's more spartan and less imposing. Service is as warm and efficient as can be expected. The last call for orders is 11.30 pm, so you can still head here after the shops shut at Mid Valley. The menu includes a vast range of yakitori (skewered chicken meat and orga
After months of teasing, The Gardens Hotel & Residences have finally unveiled Ri Yakitori, which joins The Spread and Sage as the final piece of a dining triumvirate. Physically, Ri Yakitori is reminiscent of Sage in subtle ways, but it's more spartan and less imposing. Service is as warm and efficient as can be expected. The last call for orders is 11.30 pm, so you can still head here after the shops shut at Mid Valley. The menu includes a vast range of yakitori (skewered chicken meat and organs). Portions are small but prices are very reasonable _ many of the basic skewers cost only RM5 nett.
Complimentary appetisers of grated radish, minced chicken and carrot sticks.
Kampung chicken egg with leek and chilli oil. Addictively yummy.
Chicken trachea (chewy but surprisingly flavourful) and Wagyu beef.
The best of the rest: Maitake mushrooms, green chillies, chicken skin, knee soft bone, heart skin, kidney and heart. Great for snacking.
Green tea and hot sake with fugu fin (strangely mesmerising).
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