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2013-01-29
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How can we not try the tom yam soup here when the siew chao stall offers signature Thai style siew chao dishes? For your information, they also offer Chinese siew chao dishes like the typical Hokkien char, Wat Tan Hor, spring onion and ginger fish fillet.The tom yam here comes in a rather orangey soup, we opted for bihun inside with the usual ingredients such as chicken, prawns, oyster mushrooms, onions and carrots. The soup has certainly hit the spot- balanced taste of sour, spicy kick with a l
The tom yam here comes in a rather orangey soup, we opted for bihun inside with the usual ingredients such as chicken, prawns, oyster mushrooms, onions and carrots. The soup has certainly hit the spot- balanced taste of sour, spicy kick with a little thicker texture than the usual red tom yam. It has almost no oil in here like red tom yam, but the spiciness is still there. My only complaint here is the prawns are too small in size.
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